Scoop's Parlor

Scoop's Parlor

LUNCH - $10.16
11 am - 4 pm. Monday - Saturday
First come, first served - no reservations


CHOOSE ONE

Central Station
Savory crepe with grilled chicken, spinach, pesto and mozzarella with soup or salad

OR

The Bluffs
Savory crepe with spinach, artichoke, mushrooms, and mozzarella with soul or salad

DINNER - $20.16
4 - 8pm, Monday - Saturday
12 - 6 pm Sunday
First come, first served - no reservations

FIRST COURSE

House Salad

OR 

Soup


ENTREE

South Main
Savory crépe with grilled chicken, bacon, spinach, tomatoes and Colby-Jack cheese, drizzled with ranch.

OR

Beale Street
Savory crépe with seasoned ground beef, onions, spinach, tomatoes, pickles, and cheddar cheese, drizzle with cheddar sauce.

OR

Greenline
Savory crépe with spinach, marinated artichokes, cherry tomatoes, grilled onions, bell peppers, mushrooms, olives, and pesto.


DESSERT

Elvis
Sweet crépe with fresh bananas, peanut butter, chocolate sauce, and cinnamon sugar.


106 GE Patterson
(901) 305-8577
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